We may not be big fans of Valentine’s Day but we sure do love any occassion to play with our menu. This year is no exception- we love the menu we’ve developed so much that we’re going to offer it TWICE.
Join us on Friday, February 12th or Saturday, February 13t for a special prix fixe dinner designed to spark conversation, and sate your appetite.
Mark your calendars and give us a call if you’re interested- we booked up quick last year.
Date: Friday February 12th and Saturday February 13th
Time: First seating from 5 to 6pm. Second seating from 7:45 to 9pm.
Price: $38 for three courses. $17 for wine pairings
Who’s Invited: Friends, Roommates, Lovers, Enemies, Family, (Exes, Currents, and Futures are all welcome)
Salad of root vegetables, rose petal harissa, cumin, lemon, cilantro
Macerated kale, grapefruit, millet sunflower granola, yogurt tahini dressing
The Main Event
Pot au Feu: broth served with marrow toast, stewed Carman Ranch beef with winter vegetables, pickles, mustard, and horseradish
Love Letters: hand folded pasta filled with braised greens, winter squash, and cheese
A Strong Finish
photo credit: www.iwasahighschoolfeminist.com