We are releasing our 2015 Cabernet Franc into the world this February 14th.

In it's honor, for one night, we will be the bistro we wish we could go to on a weekly basis. The one with no reservations, a handful of hearty dishes served a la carte, and more focus on fun than frills.

Just show up anytime between 4 and 9pm. Bring your friends and your appetite!